Yellow lily along the center of the house.
Squash and sunflowers
Green tomatoes
Thought I'd post some midsummer pictures of the urban garden. We are dining from it each evening: squash and lettuce, jalapenos and peas. I made basil oil today by blanching the basil and drying it, then blending it with olive oil and freezing for use in soups and sauces. Yummy. I'm working on the honor table, as asha calls it. It will be a thing of beauty, strapped to the raywood ash tree in front of my house in the event someone doesn't fully grasp the concept of honor. Heaven knows it eludes me from time to time.
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